KELP helps people with Diabetes type II

Alginic acid binds large amounts of water in the intestines and forms a gel. This gel lowers th process of absorption of carbohydrates, which leads to a reduction of hyperglycemia and helps to restore sensitivity to insulin which is impaired in obesity.

Alginic acid reduces blood sugar levels, making Brown algae (Ascophyllum nodosum and Fucus) promising for diabetics.

 

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DISCLAIMER:  

THIS INFORMATION IS OFFERED FOR INFORMATIONAL PURPOSES ONLY AND IS PROTECTED UNDER FREEDOM OF SPEECH. IT IS NOT MEDICAL ADVICE NOR SHOULD IT BE CONSTRUED AS SUCH. NOTHING IN THIS INFORMATION IS INTENDED TO DIAGNOSE OR TREAT ANY DISEASE.
ALWAYS WORK WITH A QUALIFIED HEALTH PROFESSIONAL BEFORE MAKING ANY CHANGES TO YOUR DIET, PRESCRIPTION DRUG USE, LIFESTYLE OR EXERCISE ACTIVITIES.
IT IS, HOWEVER, THE TRUTH.